🍮 Top 3 Demerara Desserts – National Dessert Day

Celebrate National Dessert Day with three unforgettable treats, each made better with Bartender’s Secret Sauce Organic Demerara Syrup.

October 14 is National Dessert Day, and we’re spotlighting our three favorite desserts that showcase the rich, molasses-kissed flavor of Bartender’s Secret Sauce Organic Demerara Syrup. These recipes are crowd-pleasers and ideal for entertaining, gifting, or indulging at home.

🥇 1. Bourbon Demerara Caramel Sauce

Drizzle over ice cream, pancakes, or baked apples.

Ingredients:

• ½ cup heavy cream

• ½ cup Bartender’s Secret Sauce Demerara Syrup

• ¼ cup brown sugar

• 1 tbsp bourbon

• Pinch of salt

Simmer for 5–7 min. Cool slightly before serving. Smooth, sweet, and ideal for dipping or pouring.

🥈 2. Demerara Pecan Pie Bars

A hand-held twist on the Thanksgiving classic.

Key Ingredients:

• Crushed shortbread crust

• Eggs, pecans, brown sugar

• Bartender’s Secret Sauce Demerara Syrup blended into the filling

Bake in a 9x13 pan and cool completely. Slice and serve as squares.

🥉 3. Spiced Apple Crumble

Perfect fall comfort dessert.

Key Ingredients:

• Sliced apples tossed with cinnamon

• Oat crumble topping made with butter and Bartender’s Secret Sauce Demerara Syrup

Bake until bubbling and golden. Serve warm with vanilla ice cream for peak fall flavor.

✨ Why It Works

Bartender’s Secret Sauce Organic Demerara Syrup adds complexity, smooth integration, and caramelized depth to each dessert. Unlike white sugar or corn syrup, it melts instantly and adds a warm molasses richness that elevates both flavor and presentation.